207-967-8961

 

BREAKFAST MENU   Single Egg $3.75 Add bacon, ham or sausage $4.95 Double Egg $4.75 Add bacon, ham or sausage $5.95 (All egg dishes are served with toast and home fries or our own homemade beans) WAYFARER SPECIALTIES The McNoonan: Toasted English muffin with egg and choice of bacon, ham or sausagen $4.95 The Full Belly Bagel: Your choice: Cream cheese, bacon, red onion and tomato $5.50 Hummus, tomato, red onion and cucumber and tomato $5.50 Smoked Salmon, cream cheese, red onion and capers $7.25 The Grecian: Grilled focaccia, pesto, omelet style egg, provolone, spinach and roasted red peppers $8.25 The Raft: 2 poached eggs on our own homemade corned beef hash, with toast and homefries or baked beans $8.75 Cape Porpoise Pier Platter: 2 pancakes (or 2 French toast), 2 eggs, 2 bacon or sausage and home fries or baked beans $8.50 The Full Irish: A traditional Irish breakfast of 2 eggs, Irish bacon, Irish sausage, black and white pudding, baked beans, grilled tomato and Irish soda bread $10.95 Boxty: Another fine Irish Breakfast consisting of 2 potato pancakes, 2 eggs, smoked salmon and beans $8.95 Breakfast Burrito: 2 scrambled eggs, black beans, onions, peppers, cheddar, and salsa $7.75 Southwest Rancheros: 2 corn tortillas, spicy smashed sweet potato, housemade black bean cake, 2 eggs, salsa and cheddar $8.95   P.J.’s Tofu Scrambler: A variety of veggies and crumbled tofu sautéed in dark sesame oil finished with a splash of soy sauce served with toast, home fries or beans $8.75 BUILD YOUR OWN OMELET with toast and home fries or housemade baked beans Start with 3 eggs and your choice of cheese $5.95 Add onions, peppers, mushrooms, tomatoes, spinach, salsa or hummu $.75 Add bacon, ham or sausage $1.25 Mediterranean Omelet: Pesto, roasted red pepper, spinach, Kalamata olives $8.75 Spinach Salad Omelet: Spinach Mushroom, Bacon, and Feta $8.95 Corned Beef (our own homemade) and Swiss Omelet: $8.75 New Yorker Omelet: Smoked salmon, cream cheese, capers: $8.95 Mexican Omelet, Salsa and Cheddar Cheese Omelet topped with sour cream 7.95   FROM THE GRIDDLE French Toast: Thick cut slices of Texas toast dunked in our special batter $5.75 The GINORMOUS Pancake: Our own homemade fluffy cake $3.75 2 GINORMOUS pancakes, not for the faint hearted $6.50 Add Maine blueberries or chocolate chips $1.00   Strawberry Hill Organic Maine maple syrup $2.95 Waffle: Our own homemade batter, served with cinnamon butter $5.95   CEREALS Oatmeal:Cup……………..$1.95 Bowl……………$2.95 Raisins andHoney………..$1.50 Cold Cereal with milk……$2.50   DRINKS Coffee………………………….$1.99 Hot Chocolate…………………$2.75 Tea, Hot or Cold…………….$1.99 Soda………………………$1.99 Sparkling Water………….$2.50 Milk……………………………$1.95 Chocolate Milk………………...$2.50 Freshly Squeezed Orange Juice …………………...Sm $2.25 Lg$2.75 Apple or CranberryJuice..$1.50/$1.95   SIDES Toast or English Muffin….$1.50 Gluten-free bread…………$2.50 Bagel with Cream Cheese. $2.25 Home fries………………..$1.95 House Made Granola…….$4.50 Add Honey and Yogurt…..$1.50 Bacon or Ham or Sausage. $3.50 Corned Beef Hash………..$4.50 Irish Bacon or Sausage or Black and White pudding. $4.50   We are committed to bringing you homemade food using the best natural local ingredients available to us. We do not use Trans fats or hydrogenated fats in our kitchen. Please ask if you have any special dietary needs

 

LUNCH MENU Soup of the Day: Cup: $3.95 Bowl: $4.95 Add half sandwich: $3 Haddock Chowder: Cup: $4.95 Bowl: $6.95 Add half sandwich: $3 Garden Salad $6.95 Chef’s Salad: Turkey, Ham and Swiss $9.95 (Your choice of dressing, ask your server what we have today)   SANDWICHES The Wayfarer Fish Sandwich: Broiled haddock, topped with baby spinach, tomato, and cheddar cheese. Served on a grilled bun with lemon dill mayo $9.95 The Westender: House-roasted turkey on grilled focaccia with pesto, roasted red peppers and spinach $8.95 add provolone.....$1.00 Rueben Your choice of house cooked corned beef brisket with sauerkraut OR house roasted turkey with coleslaw on grilled rye with thousand island dressing and Swiss cheese $8.95 The Club Classic Club: Traditional triple decker with mayo, swiss cheese, house-roasted turkey, bacon, lettuce and tomato. $8.95 Tuna Melt, Classic Tuna Melt: served open-faced on a toasted English muffin with tomato slices and cheddar cheese. $6.95 BLT $5.95 Grilled Cheese………………………………$5.95 Add Ham or Bacon………………………$6.95   BURGERS AND DOGS Hamburgers: 5 oz of prime beef grilled and served on a grilled bun with lettuce and tomato $6.95 Add cheese………………………………………… $7.95 Add sautéed onions……………………………$7.95 Add Bacon and Cheese………………………$8.95 Hot Dog on a toasted roll (1) $3.95 (2) $5.95 Black Bean Burger: House made veggie burger on grilled focaccia served with spicy smashed sweet potato and cheddar cheese $7.95 Sandwiches and Burgers come with choice of our own homemade cole slaw,baked beans, or chips and pickle   See Specials board for DESSERTS

DINNER MENU Soup and Salad Soup of the Day …..4/5 Haddock Chowder…..5/ 7 Lobster Stew, cup or bowl ….. Market Price Garden Salad…..6 Caesar Salad …..7 Romaine, garlic croutons and Parmesan cheese, drizzled with Caesar dressing Spinach Salad…..8 Fresh baby spinach, dried cranberries, bleu cheese and pecans tossed in a balsamic vinaigrette For Starters Mussels Mariniere…..10 Classic French recipe, bowl of mussels bathed in white wine, butter and garlic   Boxty with Smoked Salmon…..9 Traditional Irish potato pancakes topped with smoked salmon and served with seasoned sour cream   Baked Spinach Herb Dip with Garlic Bruschetta…..9   Entrees *Baked Stuffed Atlantic Haddock….. 20 A traditional New England seafood stuffed Atlantic haddock filet, baked to perfection and finished with fresh lemon dill sauce Or, for a lighter option, choose baked or broiled haddock..17   Butter Browned Scallops….. 22 Local sea scallops , simply pan fried, browned in butter Pan Seared Salmon Filet….. 18 A fresh Atlantic salmon filet pan seared and finished with lemon herb butter. Served over wilted greens with rice and slow roasted beets *Gaelic Seafood Pie….. 20 A selection of local haddock, Maine shrimp and scallops, in Newburg sauce topped with a flaky pastry crust House Top Sirloin….. 18 10oz succulent pan seared, top sirloin served with Irish whiskey sauce *Chicken Florentine….. 16 Chicken breast tenderloins sautéed with spinach, garlic and onions in finished with feta cheese and white wine sauce *Molly Malone Chicken….. 16 A Dublin favorite! Pan roasted chicken filet topped with Irish back bacon, Dubliner cheese and sautéed mushrooms, finished with our own honey Dijon cream sauce Vegetable Curry….. 14 Fresh vegetables in our own curry sauce, topped with yogurt, mango chutney and served over rice Add chicken ….. 17 Add shrimp….. 19 Available Mild, Hot or XXX Mom’s Old   Fashioned Baked Macaroni and Cheese…..12 A creamy blend of smoked Gouda, Asiago and Fontina baked in the oven till bubbly and golden brown Add smoked ham and peas….. 15 Add lobster ….. 20 *Comes with baked, mashed potato or rice and vegetable of the day Add a dinner salad to any Entrée for $3.00

 

Bain taitneamh as do bhéil

 

Bon Appetit

 

207-967-8961

 

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